Punjab Dhaba is best known for its butter chicken and dal makhni, but the steam momos on the Street Tadka menu have quietly become one of the most-ordered items coming out of the Argyll Road kitchen. These steamed dumplings aren't a fancy appetizer or a novelty. They're a straightforward, honest starter that keeps people coming back.

Momos at a Punjabi dhaba: why it works

You'll find momos steamed and served with chili across the Himalayas and Tibet. Cold nights, boiling water, a dumpling that fills you fast. But here's what's interesting: when a Punjabi dhaba adds momos to the menu, it's not trying to be something it isn't. It's recognizing a technique that works and a starter that fits. Nothing more complicated than that.

At Punjab Dhaba, steam momos fill a gap. You arrive hungry before your curry. You want something that won't fill you up completely but will satisfy your craving for texture and flavor. Seven pieces at $7.98. That's the exact right portion. The dough is tender, the filling is spiced boldly, and the sauce cuts through with chili heat. It's efficient. It works.

The owners understand this because they listen. Regular customers from Avonmore, Edmonton, AB and Argyll, Edmonton, AB come for butter chicken and dal makhni, sure, but they also know the momos are there waiting. The food felt like homemade, as one longtime guest said. That's the real draw. Not Instagrammability. Not novelty. Just food that tastes like someone made it with care.

Veg vs. chicken steam momos: what to expect

Punjab Dhaba offers both versions of steam momos under the name "Steam Momos (7 pcs Veg / Chicken)." The difference matters, and the choice is personal.

Vegetarian momos at Punjab Dhaba use potatoes and cabbage as the base. Cumin, ginger, garlic, and green chili go into the filling. What makes them work: the cabbage is sweet enough to counterbalance the heat from the chili, so you don't get punched in the mouth. First time ordering momos? Start with vegetarian. Cleaner flavor, no surprises.

Chicken momos are for people who want their starter to feel more substantial. The filling is tender, shredded chicken seasoned with a similar spice blend, but chicken brings a richness that potato-and-cabbage can't. It holds up better against the tangy chili dipping sauce. If you're ordering curry after the momos, the chicken version prepares your palate better for the richness of butter chicken or chilli chicken that follows.

Order whichever matches your appetite and what you're eating next. Both arrive hot. Both come with the same two-ingredient dipping sauce: chili and a whisper of garlic. Neither is precious.

What to pair your momos with at Punjab Dhaba

Momos are a starter, and at a place like Punjab Dhaba, the real story lives in the curry. Think of momos as the opening act.

Pair momos with Butter Chicken. It's the obvious choice, and it works. The butter chicken is rich and slow-cooked; the momo is light and quick. Bite one, then a spoonful of curry. Bite another. Every two bites your palate resets. That's the rhythm of a good meal.

Dal Makhni is another natural pairing. Black lentils cooked low and slow, finished with butter and cream. Order it with naan or rice, and use the momos to punctuate the meal. Every few bites of dal, reset your palate with a momo. The chili sauce in the dipping bowl cuts through the richness of the lentils perfectly. You'll finish the meal feeling satisfied, not sluggish.

If you're ordering Chilli Chicken (tender pieces of chicken with bell peppers and onions in a spicy chili sauce), the momos become the counterpoint. They're mild. Steadying. The main course is loud; the momos are quiet.

And for drinks, ask for a cold Mango Lassi. The yogurt-and-mango sweetness balances every savory and spicy element on your plate. It's traditional pairing for a reason.

Order online or visit us on Argyll Road

Punjab Dhaba is at 7619 Argyll Road NW in Argyll, Edmonton, AB. It's convenient for people in Avonmore, Edmonton, AB and Bonnie Doon, Edmonton, AB. Regulars come from both neighborhoods regularly. The restaurant is also popular with customers from Capilano, Edmonton, AB and Sherbrooke, Edmonton, AB, who appreciate the quick delivery and authentic taste. The restaurant is open Monday through Sunday, 8:00 AM to 11:00 PM. That consistency matters if you work nearby or live in the surrounding neighborhoods.

You have three ways to get momos into your hands. Order online for delivery or pickup at punjabdhaba.ca or through the iOrders platform. Call ahead at 780-244-4474 if you're picking up. Or visit in person and eat fresh-steamed momos at a table in the restaurant. They're even better when they come straight to your table still steaming. Service is top notch. You'll feel the warmth of the place.

The restaurant delivers across Edmonton, but they also do brisk dine-in traffic. If you're in Argyll or nearby, walking in gives you the full experience: you watch food come out of the kitchen, you smell the spices, and the owners often stop by tables to make sure everything is right.

FAQ: momos at Punjab Dhaba

What are steam momos at Punjab Dhaba?

Steam momos are dumplings from the Street Tadka menu. Soft, fluffy wrappers filled with spiced vegetable or chicken filling. Each order comes with 7 pieces and arrives piping hot with a tangy, chili-forward dipping sauce.

Are steam momos vegetarian?

Yes. Punjab Dhaba offers both vegetarian and chicken versions of their steam momos. Each variety has the same fluffy steamed wrapper but different filling flavors. Veg momos feature spiced potatoes and cabbage, while chicken momos are filled with tender, seasoned chicken.

What should I order with momos at Punjab Dhaba?

Momos are a perfect pairing with any curry from the menu. Most customers order them as a starter before butter chicken, dal makhni, or any of our Punjabi mains. For drinks, a cold Mango Lassi cuts through the richness and completes the meal.

How much do steam momos cost at Punjab Dhaba?

Steam momos are $7.98 per order (7 pieces). It's one of the most affordable starters on the menu. Great value for a satisfying, flavorful bite.

Where is Punjab Dhaba located in Edmonton?

Punjab Dhaba is at 7619 Argyll Road NW, Edmonton, AB T6C 4A7, serving Avonmore, Argyll, Bonnie Doon, and surrounding neighborhoods. We're open Monday through Sunday, 8:00 AM to 11:00 PM. Order online or visit us for dine-in and takeout.

Ready to try the best momos in Edmonton?

Order Steam Momos (Veg or Chicken) with your favorite curry from Punjab Dhaba. Delivery, pickup, and dine-in available across Edmonton.

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